.:. How to make a Jan Barrera .:.
Ingredients:
100 lbs meat (bones included)
10 lbs brain (13% used)
5 liters blood (33% Spanish, 1% Chinese, 66% Unknown)
Procedure:
Mix all ingredients. Cook until light brown and tender.
please watch out for updates...
more recipes will be posted
11.9.07
.:. im back!!! .:.
hello world! grabe, tagal kong hindi nakapag-post dito. i will have to redo this site... maybe later.
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